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Cornell University, University of North Carolina, and East Carolina University nutrition majors have contributed to the Camp Shining Stars delicious weight loss food program. At Camp Shining Stars children will eat between 1800-2000 calories daily. Campers eat 3 kid friendly meals daily and an afternoon and evening snack. We also offer a fabulous salad bar for lunch and dinner. All meals are prepared in a Grade A kitchen with a food service director that has over 20 years experience at Barton College.

A typical weeks menu is available for you to review. Ira Green, the camp's director, also has a degree in Hotel/Restaurant management and has over 30 years experience in food service. Green understands first hand that children deserve high quality and tasty foods while working hard making tremendous life style changes. One of our goals is to teach the campers that they can eat whatever they want as long as it is planned and in moderation.

We have weekly nutrition classes to help the campers learn to help themselves when they arrive home. They will also be attending cooking demonstration classes and to learn how to prepare easy healthy snack type foods after school.

Our award winning camp manual, which includes the recipes used at camp, will be sent home to continue the camper's education and yours as well. Many parents utilized many of our camp's recipes to help their entire family to achieve a healthier lifestyle.